Plan Meals and Feel Better about Life – Here’s How
Here’s how I’ve learned to plan meals and feel much better about life…not to mention dinner.
5 Merry & Bright Recipes for a Complete Holiday Meal
A few recipes to help you celebrate the season. All were recently featured in the food and wine pairing for the holidays class at Wine + Market in Lexington, KY.
Southern Artisan Cheese Goodness
I attended and tasted the Southern Artisan Cheese Festival this past September. Next year, you should too!
Fresh Corn Polenta with No-Cook Tomato Sauce
Cook the farmer’s market with a meal highlighting the best of summer’s produce, not to be missed before the seasons change.
Why I’m a Sandor Katz Fangirl
Sandor Katz is the home cook’s best friend when it comes to fermentation. And that’s really cool.
If Your Food Isn’t Delicious, You’re Not Eating Healthy
Because flavor and nutrition are one and the same.
Why you should be eating microgreens
Microgreens are delicious, nutritious and so easy to use. Here’s what you need to know…
Stop peeling corn on the cob to check for ripeness
The best technique for selecting perfectly ripe corn on the cob doesn’t involve peeling.
Cook the Farmer’s Market: Savory Sweet Potato Cakes
A vegetarian meal of savory sweet potato cakes made almost entirely of KY-grown ingredients from the Lexington Farmer’s Market.